Cocktail Recipes

MOJITO
50ml White Rum
100ml Soda Water
2tsp Caster Sugar
2 Lime Wedge
10 Mint Leaves
Crushed Ice

Add sugar and lime wedges together to the cocktail measuring glass. Use a muddler to press down on the lime and sugar extracting all the flavour & aroma.
Add the Mint leaves and Muddle a little more into the lime and sugar.
Add crushed ice, White Rum & Soda Water
Stir the mixture thoroughly using a bar spoon until well combined.
Place the strainer on the glass and serve
Top up with more crushed ice and garnish with a sprig of mint.

MARGARITA
50ml Tequila
15ml Triple Sec / Orange Liqueur
30ml Fresh Lime Juice
1 Lime Wedge
Salt
Ice

Fill the shaker with ice
Add the Tequila, Orange Liqueur and Lime Juice
Shake until chilled
Rim the glass with salt
Strain into your salted glass
Garnish with a Lime wedge and serve

THE SHAKEN MARTINI
100ml London Dry Gin
15ml Vermouth
1 Green Olive or Twist of Lemon to garnish
Ice

Add the Gin & Vermouth to the Shaker
Fill the Shaker with ice
Shake vigorously until chilled
Strain into a chilled glass
Serve with a green olive or a twist of lemon

ESPRESSO MARTINI
40ml Vodka
20ml Coffee Liqueur / Kahlua
20ml Espresso (Chilled)
3 Whole Coffee Beans to garnish
Ice

Fill the shaker with ice
Add the Vodka, Coffee Liqueur & Espresso
Shake vigorously until super chilled
Strain into a cocktail glass
Garnish with 3 whole Coffee Beans

PINA COLADA
50ml White Rum
40ml Coconut Cream
40ml Pineapple Juice
15ml Fresh Lime Juice
Pineapple Wedge to garnish
Ice

Add all the ingredients to the shaker
Top up with ice
Shake vigorously for around 30 seconds til super chilled
Serve in your chosen cocktail glass
Garnish with a wedge of Pineapple

THE CALIFORNICATION - STRONG & SWEET!
15ml Vodka
15ml Gin
15ml White Rum
15ml Tequila
15ml Freshly squeezed lemon juice
30ml Tripe Sec / Orange Liqueur
85ml Orange Juice
Sliced Orange to garnish
Ice

Add ice to the glass
Add all of the spirits and lemon juice and stir
Top up with Orange Juice and stir again
Garnish with sliced orange to serve

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